  {"id":478,"date":"1985-08-18T18:39:10","date_gmt":"1985-08-18T18:39:10","guid":{"rendered":"https:\/\/www.eou.edu\/scijou\/?p=478"},"modified":"2022-04-11T19:19:41","modified_gmt":"2022-04-11T19:19:41","slug":"iii-1984-1985","status":"publish","type":"post","link":"https:\/\/www.eou.edu\/scijou\/1985\/08\/18\/iii-1984-1985\/","title":{"rendered":"III 1984-1985"},"content":{"rendered":"<h1><a href=\"https:\/\/docs.google.com\/file\/d\/0B-C4DHYzXM1LS2NsMVdfeGNxVmM\/view\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-480 size-medium img-polaroid\" src=\"https:\/\/www.eou.edu\/scijou\/files\/2015\/08\/III-1984-1985-224x300.png\" alt=\"III 1984-1985\" width=\"224\" height=\"300\" srcset=\"https:\/\/www.eou.edu\/scijou\/files\/2015\/08\/III-1984-1985-224x300.png 224w, https:\/\/www.eou.edu\/scijou\/files\/2015\/08\/III-1984-1985.png 730w\" sizes=\"auto, (max-width: 224px) 100vw, 224px\" \/><\/a><\/h1>\n<div class=\"well\"><a class=\"btn\" title=\"III\" href=\"https:\/\/drive.google.com\/file\/d\/0B-C4DHYzXM1LS2NsMVdfeGNxVmM\/view?usp=sharing&amp;resourcekey=0-wa2XSqNiDwV4fO17xzu4og\">View Publication (PDF)<\/a><\/div>\n<h3>Contents<\/h3>\n<ul>\n<li>\u201cA Comparison of the Endosymbionts in Color Variation of the Cnidarian Anthopleura xanthogrammica,\u201d Nancy M. Buchtel, page 4.<\/li>\n<li>\u201cInhibition of Microorganisms by Citrus Peel Oils,\u201d Patrick Teague, page 9.<\/li>\n<li>\u201cDiet Palatability and the Operant Regulation of Feeding,\u201d Kristy Six and R.H. Ettinger, page 12.<\/li>\n<li>\u201cOptimization or Response-strength: A Re-evaluation,\u201d Kevin McCadden and R.H. Ettinger, page 18.<\/li>\n<li>\u201cThe Phenotypic Effects of 12-0-Tetradecanoylphorbol-13-Acetate (TPA) on Normal Guinea Pig Epidermal Melanocytes in Culture,\u201d Audrey T. Trainer, page 23.<\/li>\n<li>\u201cBehavorial [sic] Time Budges and Home Ranges of Fox Squirrels in La Grande, Oregon,\u201d Elli Collins and Burr Betts, page 29.<\/li>\n<li>\u201cComplex Formation of Hexamethylenetetramine with Cadmium(II),\u201d John D. Lanterman and Richard A. Hermens, page 36.<\/li>\n<li>\u201cStimulation of Microsomal Benzo(A)Pyrene Hydroxylation by Rat Liver Soluble Protein,\u201d Brett Wheeler, Brian Osborne, and Kim McCoy, page 47.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>View Publication (PDF) Contents \u201cA Comparison of the Endosymbionts in Color Variation of the Cnidarian Anthopleura xanthogrammica,\u201d Nancy M. Buchtel, page 4. \u201cInhibition of Microorganisms by Citrus Peel Oils,\u201d Patrick Teague, page 9. \u201cDiet Palatability and the Operant Regulation of Feeding,\u201d Kristy Six and R.H. Ettinger, page 12. \u201cOptimization or Response-strength: A Re-evaluation,\u201d Kevin McCadden [&hellip;]<\/p>\n","protected":false},"author":51,"featured_media":480,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-scijou-journals"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/posts\/478","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/users\/51"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/comments?post=478"}],"version-history":[{"count":6,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/posts\/478\/revisions"}],"predecessor-version":[{"id":985,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/posts\/478\/revisions\/985"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/media\/480"}],"wp:attachment":[{"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/media?parent=478"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/categories?post=478"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.eou.edu\/scijou\/wp-json\/wp\/v2\/tags?post=478"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}